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Seasoned Gravy
Wild Game
Easy Cajun Crawfish, Crab, or Shrimp Salad
2 cups cooked seafood of your choice
1 cup chopped celery
Slap Boudreaux's Creole Seasoning
to taste
2 chopped boiled eggs
2 tsp chopped dill pickles
1-1/2 cup mayonnaise
1/2 tsp Worchestershire sauce
1.
Gently mix all ingredients in large salad bowl.
2.
Season to taste with
Slap Boudreaux's Creole Seasoning
.
3.
Serves- 6
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